Jess has a cookbook completely filled with waffle, pancake and other delicious breakfast food recipes. This is one of my favorite ones.
1 1/2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1 tablespoon sugar
3 eggs separated
1 cup milk
5 tablespoons melted butter
2 teaspoons vanilla extract
Mix the dry ingredients. Mix the egg yolks, milk, butter and vanilla, don't over beat. Beat the egg whites until they form stiff peaks. Gently fold into the egg whites. Do not over mix, it is OK to have a small swirls of egg white.
Saturday, January 23, 2010
Subscribe to:
Post Comments (Atom)

No comments:
Post a Comment